Ibiza Preservation Fund
Discover a Rural & Tasty Ibiza
Today we begin a very tasty journey to discover the local products of this wonderful land, called Ibiza.
Accompanied by the Ibiza Preservation Fund, we will uncover its treasures, we will talk to the people who valorise it, and we will meet those organizations that turn local products into culinary delights, now renowned worldwide.
The Ibiza Preservation Fund’s main objective is to encourage sustainable initiatives for the conservation of the countryside and marine areas of Ibiza and Formentera. By promoting the resources of these lands, it aims to preserve its exceptional beauty and natural value.
#HNXblog takes you through an exciting route to discover its agricultural and gastronomic delicacies with the intent of also encouraging its consumption and developing the rural areas of the island, which are still unknown by many.
It will be our pleasure to discover with you, our readers, the wonders that this land has to offer, and to tell you about those characters that preserve it with love and passion.
We are now ready to reveal an Ibiza that smells of flowers and, as you will soon discover, of something else as well… To be continued…
We thank for the valuable and exceptionally pleasant collaboration:
Sandra Benbeniste – Ibiza Preservation Fund
Miguel Perez – Frutos Secos Ibiza
Juan Antonio – Cooperativa Agrícola San Antoni
David Ferrer- Licores Aniseta Ibiza
And the magnificent Cerdos Negros d’Eivissa from Can Pere Mussona and their dad, Ronnie Anderson.